Jeni Wright
- Auteur
Boeken van Jeni Wright
Jeni Wright
Complete Book of Pasta
An identification guide contains a huge range of dried and fresh pasta types and shapes, as well as the primary pasta sauce ingredients and pasta-making equipment.
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Jeni Wright
100 Pasta Sauces
The book features more than 100 inspirational recipes for pasta sauces, salads and soups, encompassing all kinds of pasta. Includes guidelines on how to cook pasta to perfection, with tips on how to eat it, how to match shapes to sauces, and how to serve.
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Jeni Wright
Italy's 500 Best-ever Recipes
With easy-to-follow tested recipes, this comprehensive compendium of Italian dishes will appeal to everyone who loves good food and cooking.
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Interviews en artikelen (1)
achtergrond
MEER Moois - De keuze van de redactie - Pastabijbel, De Boer, ROCK en meer
Marjan Maandag | 8 januari 2021
Oude boeken, nieuwe boeken... er is zoveel moois om te lezen. Deze week vertellen Managementboekcollega's Liza, Fred, Karin en Marjan welk boek hen pakte.